The Grange Restaurant

In the sprawling grounds of the historic Hermitage Hill retreat, The Grange Restaurant serves hearty breakfasts, lunches and dinners, with a focus on local produce and modern cuisine. There are staples such as steak and chicken breast, as well as pastas such as fettuccine with prawns, mussels, fish and calamari in a tomato and cream champagne sauce. Also on the grounds is Cafe Hermitage Hill, serving coffee and tea.

Contact information

Hermitage Hill, 135 Maxwell St; (02) 6845 4469; open Fri–Sat for dinner


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