This light and airy, friendly coffee house serves a dazzling array of homemade delicacies, including condiments for sale. Opened in 2002, the decor is quite chic, with steel sculptures and timber shelving. There’s also outdoor seating. The menu focuses on local produce and fresh ingredients from a local herb farm, and includes pies, curries, crepes and pastas. There are freshly squeezed juices and a tempting cake display including friands, hazelnut torte, passionfruit cheesecake, and coconut and lime cake.
69 Church St; (02) 6558 9219; open daily for breakfast and lunchcomments powered by Disqus