Elizans captures the essence of French sophistication, while remaining true to the best regional produce with specialties such as seafood, local beef and cheese. For dessert try ‘Les Fromages’, two gourmet cheeses with cabernet syrup, homemade fruit conserve and fresh fruit. The dining room is surrounded by tropical gardens and is a cosy, intimate space renowned for offering the best fi ne-dining experience in the area.

Contact information

Ulladulla Guest House, 39 Burrill St; (02) 4455 1796; open daily for breakfast and Thurs–Tues for dinner



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