Magill Estate Restaurant
This glass pavilion restaurant was purpose built to complement the hallowed birthplace of Grange and other iconic Penfolds wines. Vine and city vistas foster an air of occasion that befits the artful cuisine on offer. The food, in turn, is carefully calibrated to pair with the regal wines – such as citrus and sugar-cured ocean trout with a reserve gewurztraminer, or crusted veal loin with an aged St Henri Shiraz or Grange by the glass. Whether you go all the way with wine and food dalliances, or simply relax with a glass of an old favourite, this is exceptional dining.
78 Penfold Rd, Magill; (08) 8301 5551; open Fri for lunch and Tues–Sat for dinnercomments powered by Disqus