Back to nature
Marron (freshwater crayfish) were introduced to Kangaroo Island 40 years ago. At Marron Farm’s holding shed you can observe marron up close at various stages of their life cycle. After that, if you fancy eating one, you can indulge at the cafe on site.
Harriet Rd, Central Kangaroo Island; (08) 8559 4128
- Marron Cafe, Parndana, Restaurant/cafe