Wild Duck Restaurant
Seductive lighting, filmy curtains and private nooks make for a romantic dining experience at the Wild Duck. Naturally, duck appears on the menu in duck liver parfait on pepper tuille, smoked breast salad and confit leg with pearl barley and puy lentils. Rabbit ravioli, marron, pigeon, confit of fish and liquorice ice-cream all star in the seductive menu.
Shop 5, 112 York St; (08) 9842 2554; open Wed–Sun for dinner