Kyotmunga offers laid-back dining overlooking the spectacular Avon Valley National Park. Platters include dolmades, cheese, olives, fresh bread, extra-virgin olive oil and dukkah spice mixture. The olive oil and dukkah are made on the premises and are available for tasting. Wine tasting is also a must, and a lovely accompaniment to savour with your platter. Devonshire teas are also available on this historic estate, which is the first recorded place in the Chittering area.
287 Chittering Valley Rd, Lower Chittering; (08) 9571 8001; open weekends for lunchcomments powered by Disqus