Cicerello’s is the epitome of fish ’n chip dining. Perched on Fremantle’s Fishing Boat Harbour, diners dream of owning one of the luxury vessels floating by while soaking up the lively atmosphere. Your seafood can be deep-fried, chargrilled as in the famous Fremantle sardines, or if you prefer the ginger and soy steamed fish is outstanding. If you want to get closer to the source of your meal, there is the option of dining aboard a prawn trawler, the Miss Cicerello.
2/1 Howard St; (08) 9335 9811; open daily for lunch and dinnercomments powered by Disqus