Blackwood Valley Brewing Company

Though predominantly a cidery, located in the heart of the Bridgetown apple-growing region of WA, Blackwood Valley produces a range of beers which are available on tap in the venue’s restaurant and to takeaway in 10-litre mini-kegs. Cider-maker/brewer Mark Hollett has increased his batch size from 120-litres to 450-litres after purchasing brewing equipment from the defunct Northern Rivers Brewery in NSW. His Stout Porter has won several plum awards including a gold medal and best WA beer at the 2007 RPBS, and champion stout at the 2009 AIBA. The range also includes European Lager, Special Bitter, Irish Red Ale and Nut Brown Ale.

Signature Beer

Blackwood Valley Stout Porter

Contact Information

43 Gifford Road, Bridgetown 6255 Bar; restaurant; takeaway sales


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