Leeuwin Restaurant

The Leeuwin Estate winery restaurant serves a seasonal menu using the plentiful local produce like marron, venison, berries and cheese to create a fine-dining experience. An entrée of seared Abrolhos Island scallops with shredded duck, pineapple and chilli mint could be followed by black Angus 300-day grain-fed scotch fillet with chargrilled asparagus, and superbly finished off with a chocolate fondant or cheese platter. Many of the acclaimed Leeuwin Estate wines are available by the glass to be savoured with your meal surrounded by majestic karri trees. Leeuwin Estate also offers a range of attractions. including concerts and art events.

Contact information

Leeuwin Estate Winery, Stevens Rd; (08) 9759 0000; open daily for lunch and Sat for dinner



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